The cuisine of beautiful Italy is very diverse and extremely attractive. The most famous and can also be considered a typical feature of Italian culinary culture is Spaghetti.
Pasta ingredients to prepare
Ingredients for making tomato sauce:
Ripe tomatoes: 1kg
Dog basil: 1 bunch
Garlic: 3 bulbs
Purple onion: 3 pieces
Pepper: 1 tablespoon
Olive oil: 50ml
Ingredients for making pasta:
Spaghetti: 400gr
Beef fillet: 300gr
Tomato sauce: 800gr
Garlic: 2 bulbs
Salt, sugar, seasoning, ground pepper, honey, soy sauce, and olive oil.
Preliminary ingredients in how to make spaghetti
Tomato cut off the stem, wash and dry.
Wash the basil thoroughly with clean water and let it dry. Then cut it into small pieces and set aside
Garlic and shallots are peeled, washed, drained and smashed, chopped and kept separately.
Pepper seeds are put in a mortar and smashed to eat, set aside.
The beef is washed, drained and then put in the blender to puree. If you do not have a blender, you can use a knife to mince the beef, paying attention to mincing it finely.
Beef marinade recipe: Marinate minced beef with
1 teaspoon seasoning seeds
1 teaspoon sugar
1 tablespoon soy sauce
1 teaspoon minced garlic
1 tablespoon honey and 1 tablespoon olive oil.
All mix well and leave for 30 minutes for the meat to absorb the spices.
How to cook minced beef spaghetti with steps
Step 1: How to make spaghetti sauce
Turn on the stove, bring a pot of boiling water to boil to peel the tomatoes. When the water boils, add the washed tomatoes to the pot for about 1 minute, then turn off the heat, take out the tomatoes, and drain.
When the tomatoes are less hot and can be handled by hand, use a knife to cut the tomatoes in half, then peel off the skin and remove the seeds.
Then put the tomatoes in the blender, add a little water and then grind, so that the mixture is thick and thick.
Turn on the stove, turn to medium heat, wait for the pan to heat up, then add 1 teaspoon of minced garlic and 1 teaspoon of chopped red onion and saute until fragrant.
When the onion and garlic are yellow and fragrant, add the crushed tomato mixture and cook for about 20 minutes.
Stir well so that the tomatoes do not burn and when they turn dark red, add the seasoning.
Season with the following proportions:
1 teaspoon seasoning
1 tablespoon sugar
1/2 teaspoon salt
1 teaspoon crushed pepper
3 tablespoons chopped basil and 2 tablespoons olive oil, stir well.
Cook for about 10 minutes, then remove and let cool.
Step 2: Boil Spaghetti
How to boil spaghetti is very simple, you just need to do the following
Bring a pot with 1 liter of water to boil.
Add 1 teaspoon of salt and 1 teaspoon of oil.
When the water boils, add the dried spaghetti noodles and cover.
Boil the noodles for about 8-10 minutes (according to the instructions on the package) until the noodles are soft.
You use your hand to press on the noodles, if it is still a bit hard, continue to boil, and if the noodles are soft, take them out and put them in a bowl of boiled water to cool. This way, the noodles are tough and crispy without being stuck together.
Then take out the noodles and let them dry. When the noodles are drained, add 2 tablespoons of olive oil to the noodles and mix well, so that the noodles are shiny and beautiful. This is an indispensable step in how to make delicious pasta, so be careful!
Step 3: How to make spaghetti
After making the tomato sauce and boiling the noodles, let's learn the recipe for pasta in how to make delicious pasta!
You put a non-stick pan on the stove, wait until the pan is hot, then add 3 tablespoons of cooking oil, coat the pan evenly.
When the oil is hot, add 2 tablespoons of minced garlic, 2 tablespoons of chopped red onion and saute until fragrant.
When the onion and garlic is fragrant, add the minced beef and stir-fry, stirring well to separate the minced beef and not stick to each other.
Next, add the tomato sauce made earlier, stir well. Season to taste again.
Put Spaghetti with olive oil on a plate, drizzle minced beef tomato sauce on top, sprinkle a little more ground pepper and add a few sprigs of basil for garnish.
If you like, you can garnish with a few slices of sliced tomatoes and a few lettuce leaves on the plate to serve. Spaghetti with tomato sauce, minced beef, served with chili sauce if you like, this dish will be delicious when served hot.
One more tip for you, when enjoying spaghetti, you should use a little more red wine or light fruit wine, it will be incredibly delicious. Wish you have a good time with Spaghetti with minced beef sauce according to the Italian way of making pasta.
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